Posted on: May 26, 2011 Posted by: Cole Ruth Comments: 0

The fog rolled in…


Thursday’s Menu
Breakfast
Sour cream coffee cake
Lunch
Ham bake (like meatloaf, but with ham.. tasted good but did not stick together real well) on Pot Bread (we’ve shortened it from Bread-in-a-Pot)
Dinner
Pulled pork sandwiches, mac-n-cheese, sweet potato wedges with maple mayonnaise, and pickled cucumbers
Dessert
Apple and slivered almond tarts


Coffee cake

Ham bake in process.

Dinner was Chip’s favorite so far. Here’s his plate.